Tuesday, July 22, 2014

Not Your Church Potluck Potato Salad

Potatoes for Sale at my Local Farmer's Market

Potatoes are plentiful in my local farmer's market this time of summer.  I love to boil up the tiny new ones and use them in various potato salads.  Serve them with some simple sliced summer tomatoes, corn on the cob and something from the BBQ and you have the quintessential summer menu.

Fresh Organic Potatoes





Not Your Church Potluck Potato Salad

8 or so fingerling and small purple potatoes cooked and cut into bite-sized pieces
1 shallot minced
1 cup celery chopped
3 T homemade mayonnaise
1 1/2 t Dijon
1 t raw apple cider vinegar
1 T fresh chopped thyme
fresh ground sea salt and black pepper
organic bacon fried and crumbled into bits

Combine all ingredients except bacon in a bowl and stir gently.  Top with bacon bits.



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